Our Menu
If you have a food allergy, please inform a member of our staff
Lunch Specials
Monday - Friday 11am - 4pm
Ask about our lunch portion pasta and entrees
With topping +$0.50
With premium sandwich +$1.00
With premium sandwich +$2.00
Carry-Out Specials
Sunday - Wednesday 4pm to closed
With 2 Litre Soda
Housemade Soups
Cup $4.25 • Bowl $7.25
Salads
Add Protein: Steak +$7.25 | Grilled Chicken +$4.25 | Chicken Cutlet +$4.25 | Grilled or Fried Shrimp +$7.25 | Salmon +$8.25
Tossed Greens | Olives | Red Onions | Tomatoes | Cucumbers
Romaine Hearts | Caesar Dressing | House Croutons
Baby Arugula | Tomatoes | Red Onions | Olives
Romaine | Roasted Peppers | Artichokes | Olives | Mozzarella
Arugula | Cherry Tomatoes | Onions | Walnuts | Dried Cranberries | Goat Cheese | Balsamic Vinaigrette
Ribeye | Arugula & Mixed Greens | Carameilized Onions | Shaved Parmesan
Appetizers
With mozzarella $6.75
6pcs $10.50 / 12pcs $18.75 / 18pcs $28.25
Classic Buffalo, Hot Buffalo, BBQ, Cajun, Garlic Parm, Honey Chipotle, Mango Habanero, Sweet Red Chili, Sweet Teriyaki
Half-Pound Burgers
With fries or onion rings +$3.75
Lettuce | Tomato
American Cheese | Lettuce | Tomato
Marinara | Mozzarella
Entrees
Choice of: Pasta | Side Salad
Parm | Francese | Marsala | Picatta | Sorrentino $21.00
Scarpariello | Martini $23.00
Broccoli Rabe $22.00
Parm | Francese | Marsala | Picatta | Sorrentino $26.00
Scarpariello $28.25
Broccoli Rabe $27.25
Parm | Francese | Scampi | Oreganata
Grilled | Picatta | Oreganata | Scampi
Regular Pie
Extra Toppings: Personal +$1.00 • Small +$2.00 • Large +$3.25 • 1/2 pie +$1.50
Personal $12.55 • Small $15.75 • Large $17.75 • Sicilian $21.00
Mushroom, Sausage, Pepperoni, Onions, Peppers, Olives, Anchovies, Fresh Garlic, Broccoli, Spinach, Eggplant, Extra Cheese
House Specialty Pie
All Grandma pies require extra prep and cooking time
Fresh mozzarella, plum tomatoes & basil
Chicken with vodka sauce
Pepperoni cups & hot honey
Garlic & oil base with cheese, peppers, onions, potatoes
Sm $21.00 • Lg $24.00
Specialty Pies
Small $21.00 • Large $24.00
House, caesar or arugula
Personal size only
By The Slice
Regular $3.75 • Sicilian $4.75 • Specialty $5.25
Pizza Rolls & Calzones
Side Sauce Included
Pasta
Sub gluten free pasta +$2.00
With sausage and broccoli rabe
With white or red clam sauce
Grilled chicken, broccoli rabe, roasted peppers, shaved parmesan
Shrimp, cherry tomatoes, arugula, tossed with lemon bread crumbs in a white wine sauce
Wedges & Wraps
Homemade Meatballs | Marinara | Fresh Mozzarella
Fried Chicken Cutlet | Marinara | Mozzarella
Fried Shrimp | Marinara | Mozzarella
Fried Veal Cutlet | Marinara | Mozzarella
Fried Eggplant | Marinara | Mozzarella
Sweet Italian Sausage | Marinara | Sautéed Peppers & Onions
Fried Chicken Cutlet | Buffalo Sauce | Bleu Cheese | Romaine
Grilled chicken with broccoli rabe
Peppers | Onions | Mushrooms | Provolone Cheese
Grilled Chicken | Mozzarella | Honey Mustard
Grilled Chicken | Roasted Peppers | Fresh Tomatoes | Arugula | Mozzarella
Sliced Steak | Onions | Mushrooms | Provolone Cheese
Fried Chicken Cutlet | Vodka Sauce | Mozzarella | Toasted Garlic Bread
Kids Menu
Sides
Marinara $10.50 | Garlic & Oil $10.50 | Vodka $12.50
Desserts
With Nutella $5.25
3pc $4.25 • 6pc $6.25
Pasta Mondays
$10.99
Please alert your server of any food allergies
Italian sausage, bread crumbs, cherry peppers, & garlic
Mushrooms & peas in a tomato cream sauce
Crushed tomatoes, basil, & housemade mozzarella
With prosciutto & onions in a pomodoro sauce
Basil, garlic, parmigiana, & evoo
With choice of: marinara bolognese or crushed tomato & basil
With tomato cream meat sauce
With eggplant, & fresh garlic in a light marinara sauce
Rich cream sauce with parmigiana cheese
Tomato sauce with hot cherry peppers (spicy)
With olives, capers, onions, anchovies & marinara
Grilled Chicken $4.00 | Chicken Cutlet $4.00 | Side Salad $4.00 | Shrimp $7.00 | Meatballs $8.00
Available for dine-in or carry out
Prix Fixe Dinner for Two ~$65.00
1 Appetizer, 2 Entrées, 1 Dessert & 1 Bottle of Wine
Appetizers
Entrées
With choice of side salad or pasta
Desserts
Estimated serving size: Half Tray up to 10 people | Full Tray up to 20 people
Appetizers
Half Tray $55.00 | Full Tray $100.00
Half Tray (35 wings) $60.00 | Full Tray (65 wings) $110.00
Buffalo, BBQ, Cajun, Garlic Parm, Honey Chipotle
Half Tray $60.00 | Full Tray $110.00
Half Tray $60.00 | Full Tray $110.00
Half Tray $55.00 | Full Tray $95.00
Half Tray $55.00 | Full Tray $95.00
Half Tray $60.00 | Full Tray $110.00
Half Tray $60.00 | Full Tray $110.00
Half Tray $45.00 | Full Tray $85.00
Half Tray $45.00 | Full Tray $85.00
Half Tray $45.00 | Full Tray $85.00
Half Tray $60.00 | Full Tray $110.00
Salads
Half Tray $45.00 | Full Tray $80.00
Half Tray $45.00 | Full Tray $80.00
Half Tray $55.00 | Full Tray $100.00
Half Tray $55.00 | Full Tray $100.00
Assorted Wrap Halves
Half (12 halves) $65.00 | Full (24 halves) $120.00 Choose up to 3:
Assorted Wedge Pieces
Half (15 pieces) $70.00 | Full (30 pieces) $130.00
Choose up to 3:
Pasta
Half Tray $50.00 | Full Tray $90.00
Half Tray $65.00 | Full Tray $125.00
Half Tray $50.00 | Full Tray $90.00
Half Tray $55.00 | Full Tray $100.00
Half Tray $70.00 | Full Tray $130.00
Half Tray $75.00 | Full Tray $140.00
Half Tray $65.00 | Full Tray $120.00
Half Tray $65.00 | Full Tray $120.00
Half Tray $60.00 | Full Tray $110.00
Entrees
Half Tray $60.00 | Full Tray $110.00
Half Tray $60.00 | Full Tray $110.00
Half Tray $60.00 | Full Tray $110.00
Half Tray $60.00 | Full Tray $110.00
Half Tray $60.00 | Full Tray $110.00
Half Tray $65.00 | Full Tray $120.00
Half Tray $70.00 | Full Tray $130.00
Half Tray $70.00 | Full Tray $130.00
Half Tray $70.00 | Full Tray $130.00
Half Tray $60.00 | Full Tray $120.00
Half Tray $55.00 | Full Tray $100.00
Dinner for Two
Friday February 13th - Saturday February 14th
Prix Fixe Dinner for Two ~$80.00
Includes: 1 Bottle of Wine, 1 Appetizer, 2 Entrées, & 1 Dessert
Appetizers
Entrées
With choice of side salad or pasta (excludes pasta dishes)
* Chicken (grilled or cutlet) +$4.00 | Meatballs +$6.00 | Grilled Shrimp +$$7.00
Desserts
25 minute prep time
Appetizers
Four bite-sized rice balls stuffed with ground beef, peas, & mozzarella. Served with a smooth tomato sauce and ricotta
Mushroom caps stuffed with a housemade blend of sweet Italian sausage, roasted red peppers, breadcrumbs, and parmigiano. Served on a bed of spinach sautéed in marinara
Whole clams stuffed with seasoned breadcrumbs in a white wine butter sauce
Soup
Served in a house-made bread bowl
Pasta & Entrées
Ravioli filled with a pork ossobuco & cheese blend. Served in a slightly spicy blended tomato vegetable sauce with a touch of white wine and cream
Mixed seafood over linguine. Served either marinara or fra diavolo
Chicken breast stuffed with cream cheese, spinach & bacon topped with mixed mushrooms in a brandy cream sauce. Served with a garnish of broccoli
Two bone-in pork chops with portobello mushrooms & plum tomatoes in a balsamic reduction. Served with roasted potatoes